Scientific aspects of the effectiveness of the use of giant grenadier, horse mackerel and round sardinella in food technology

T. A. Ignatova; N. G. Strokova; N. V. Semikova; T. V. Rodina

Trudy VNIRO

ISSN 2307-3497 (Print)

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Ignatova T.A., Strokova N.G., Semikova N.V., Rodina T.V. Scientific aspects of the effectiveness of the use of giant grenadier, horse mackerel and round sardinella in food technology. Trudy VNIRO. 2021;183:149-162. (In Russ.) https://doi.org/10.36038/2307-3497-2021-183-149-162

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ISSN 2307-3497 (Print)

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