For citations:
Shulgina L.V., Pavel K.G., Solodova E.A., Yakush E.V. Nutritional value and dietary significance of natural canned Japanese mackerel. Trudy VNIRO. 2023;192:181-191. (In Russ.) https://doi.org/10.36038/2307-3497-2023-192-181-191
Shulgina L.V., Pavel K.G., Solodova E.A., Yakush E.V. Nutritional value and dietary significance of natural canned Japanese mackerel. Trudy VNIRO. 2023;192:181-191. (In Russ.) https://doi.org/10.36038/2307-3497-2023-192-181-191